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PAID CONTENT FOR EXPLORE CANADA
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Alongside my fellow National
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Geographic photographers
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I'm on a road trip to discover the
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food cultures of Atlantic Canada.
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From foraging to fishing,
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food here is as fresh as it gets.
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TYNE VALLEY PRINCE EDWARD ISLAND
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Look at these big, beautiful
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Matthieu Paley National Geographic photographer
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Jeff Noye Oysterman and Tyne Valley mayor
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Jeff Noye is an Oysterman from Prince Edward Island.
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If you have a good oyster, you don't
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need to put nothing on it.
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Oysters are like people...
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way better naked.
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On the much larger island
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of Newfoundland
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I meet a community of producers,
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growers and foragers sourcing food
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directly from nature.
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LITTLE RAPIDS NEWFOUNDLAND & LABRADOR
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Shawn Dawson Forager
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This is so much food.
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Once you have a connection
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with your food,
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you don't want any processed food.
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In an age where so much of our food is
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mass produced or processed,
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it's inspiring to meet these Canadians
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sourcing goodness directly from land
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and sea in sustainable ways.
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PAID CONTENT FOR EXPLORE CANADA