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We stumbled upon this restaurant and it turned out to be one of my favorite places I've been to this year.
Freetown Kitchen
1172 Park Pl, Brooklyn, NY 11213
Incredible jerk chicken, jollof rice, suya lamb, and other foods that combine African and Asian flavors, I cannot wait to go back.
Transcript
Give me one minute. I best your mind. We smelled the girl from down the block. We walked by. He's given us so much food to try already. We're in it now. We're in it. We're in it now. What was your name again? Shaq. Shaq? Yeah. Julian. Nice to meet you, Johnny. Nice to meet you, Johnny. I was born and raised in Senegal, West Africa. I played professional basketball. But cooking is just my passion. So I really, really love. My grandmother did it. My mama did it. And there's just something with me. Why do you combine Asian and African food? I like to try Asian food is just something. It's my favorite food. White drink favorite. Thai is Chinese is my favorite. You top it with their sauces, their seasoning, it's phenomenal. And you mix it with a little bit of African? You like my third time. Yes. I came in The Bronx here. You came in The Bronx to come here? I just drove What's made you come here three times? Souya lamb. Yeah. Souya lamb? Yeah. Souya lamb? Yeah. I don't wanna get around for me for right now. The jello fries peanut stew. Oh, yeah. The jerk chicken, it was is like, that's my thing. He just gave us more food to try. This is their jerk chicken. He's basically having us try the whole menu to know what we're what we wanna order. Rank we do, the lamb?